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Pak Cheong Lung Cordyceps CS-4 Capsules 150 Capsules

Pak Cheong Lung Cordyceps CS-4 Capsules 150 Capsules

Regular price $268.00
Sale price $268.00 Regular price
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百昌隆
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Brand Story

Pak Cheong Lung is dedicated to providing quality health supplements manufactured with carefully selected ingredients. Its Cordyceps CS-4 Capsules are produced in Hong Kong using fermented Cordyceps mycelium CS-4 for convenient daily nutritional supplementation.


Product Overview

Pak Cheong Lung Cordyceps CS-4 Capsules contain fermented Cordyceps mycelium CS-4. Each capsule contains 400mg, with 150 capsules per box. Manufactured in Hong Kong, the product is designed as a convenient daily nutritional supplement for adults.


Why Choose This Product

• Fermented Cordyceps Mycelium CS-4

• 400mg per capsule

• 150 capsules per box

• Made in Hong Kong

• Daily nutritional supplement


Key Features

• Fermented Cordyceps Mycelium CS-4

• 400mg per capsule

• Made in Hong Kong

• 150 capsules

• Daily wellness supplement


Ingredients

Main Ingredient

• Fermented Cordyceps Mycelium CS-4


Benefits

• Daily nutritional supplementation

• Convenient capsule format

• Manufactured in Hong Kong

• Reliable quality


Suitable For

• Adults seeking daily nutritional supplementation

• Individuals concerned about daily wellness


Directions

Take 2 capsules, 2–3 times daily with warm water.


Specifications

Brand: Pak Cheong Lung

Product Name: Cordyceps CS-4 Capsules

Type: Health Supplement

Main Ingredient: Fermented Cordyceps Mycelium CS-4

Pack Size: 150 Capsules

Capsule Weight: 400mg

Country of Origin: Hong Kong

Expiry Date: 2031-03


Storage

Store in a cool and dry place away from direct sunlight.

Keep out of reach of children.


Cautions

Follow the recommended daily serving.

Pregnant or breastfeeding women, children, individuals with medical conditions or taking medication should consult a healthcare professional before use.

This product is not intended to diagnose, treat, cure or prevent any disease.


FAQ

Q: What is the main ingredient?

A: Fermented Cordyceps Mycelium CS-4.

Q: How should it be taken?

A: Take 2 capsules, 2–3 times daily with warm water.

Q: Where is it made?

A: Hong Kong.

Q: How many capsules are included?

A: 150 capsules, 400mg each.

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